CODEX STAN 156-1987 较大婴幼儿配方食品（1989年修订）
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ID： |
8B8F5460BC204939910040EACB181936 |
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文件大小(MB)： |
0.04 |
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页数： |
9 |
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文件格式： |
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日期： |
2004-12-24 |
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购买： |
文本摘录（文本识别可能有误，但文件阅览显示及打印正常，pdf文件可进行文字搜索定位）：
CODEX STAN 156 Page 1 of 9,INTRODUCTION,The Codex Standard for Follow-Up Formula was adopted by the Codex Alimentarius Commission at,its 17th Session in 1987. An amendment to the Labelling Section was adopted in 1989 by the 18th Session.,This standard has been submitted to all Member Nations and Associate Members of FAO and WHO for,acceptance in accordance with the General Principles of the Codex Alimentarius.,CODEX STANDARD FOR FOLLOW-UP FORMULA,CODEX STAN 156-1987 (amended 1989),1. SCOPE,This standard applies to the composition and labelling of follow-up formula.,It does not apply to foods covered by the Codex Standard for Infant Formula (CODEX STAN,72-1981).,2. DESCRIPTION,2.1 Definitions,2.1.1 Follow-up formula means a food intended for use as a liquid part of the weaning diet for the infant,from the 6th month on and for young children.,2.1.2 The term infant means a person of not more than 12 months of age.,2.1.3 The term young children means persons from the age of more than 12 months up to the age of three,years (36 months).,2.1.4 The term calorie means a kilocalorie (kcal). 1 kilojoule (kJ) is equivalent to 0.239 calories (kcal).,2.2 Follow-up formula is a food prepared from the milk of cows or other animals and/or other,constituents of animal and/or plant origin, which have been proved to be suitable for infants from the 6th,month on and for young children.,2.3 Follow-up formula is a food processed by physical means only so as to prevent spoilage and,contamination under all normal conditions of handling, storage and distribution.,2.4 Follow-up formula, when in liquid form, is suitable for use either directly or diluted with water,before feeding, as appropriate. In powdered form it requires water for preparation. The product shall be,nutritionally adequate to contribute to normal growth and development when used in accordance with its,directions for use.,3. ESSENTIAL COMPOSITION AND QUALITY FACTORS,3.1 Energy Content,When prepared in accordance with the instructions for use, 100 ml of the ready-for-consumption,product shall provide not less than 60 kcal (or 250 kJ) and not more than 85 kcal (or 355 kJ).,CODEX STAN 156 Page 2 of 9,3.2 Nutrient Content,Follow-up formula shall contain the following nutrients at minimum and maximum levels indicated,below:,3.2.1 Protein,3.2.1.1 Not less than 3.0 g per 100 available calories (or 0.7 g per 100 available kilojoules) of protein of,nutritional quality equivalent to that of casein or a greater quantity of other protein in inverse proportion to its,nutritional quality. The quality 1 of the protein shall not be less than 85% of that of casein. The total quantity,of protein shall not be more than 5.5 g per 100 available calories (or 1.3 g per 100 available kilojoules).,3.2.1.2 Essential amino acids may be added to follow-up formula only to improve its nutritional value.,Essential amino acids may be added to improve protein quality, only in amounts necessary for that purpose.,Only L forms of amino acids shall be used.,3.2.2 Fat,3.2.2.1 Not less than 3 g and not more than 6 g per 100 calories (0.7 and 1.4 g per 100 available kilojoules).,3.2.2.2 The level of linoleic acid (in the form of a glyceride) shall not be less than 300 mg per 100 calories,(or 71.7 mg per 100 available kilojoules).,3.2.3 Carbohydrates,The product shall contain nutritionally available carbohydrates suitable for the feeding of the older,infant and the young child in such quantities as to adjust the product to the energy density in accordance with,the requirements set out in Section 3.1.,1 Protein quality shall be determined provisionally using the PER method as laid down in the section dealing,with methods of analysis.,CODEX STAN 156 Page 3 of 9,Vitamins and Minerals,Amounts per 100 available calories Amounts per 100 available kilojoules,3.2.4 Vitamins other,than Vitamin E,Minimum Maximum Minimum Maximum,Vitamin A 250 I.U. or 75 μg,expressed as,retinol,750 I.U. or 225,μg expressed as,retinol,60 I.U. or 18 μg,expressed as,retinol,180 I.U. or 54 μg,expressed as,retinol,Vitamin D 40 I.U. or,1 μg,120 I.U. or,3 μg,10 I.U. or,0.25 μg,30 I.U. or,0.75 μg,Ascorbic Acid,(Vitamin C),8 mg N.S.1 1.9 mg N.S.1,Thiamine,(Vitamin B1),40 μg N.S.1 10 μg N.S.1,Riboflavin,(Vitamin B2),60 μg N.S.1 14 μg N.S.1,Nicotinamide 250 μg N.S.1 60 μg N.S.1,Vitamin B6,2 45 μg N.S.1 11 μg N.S.1,Folic acid 4 μg N.S.1 1 μg N.S.1,Pantothenic acid 300 μg N.S.1 70 μg N.S.1,Vitamin B12 0.15 μg N.S.1 0.04 μg N.S.1,Vitamin K1 4 μg N.S.1 1 μg N.S.1,Biotin (Vitamin H) 1.5 μg N.S.1 0.4 μg N.S.1,3.2.5 Vitamin E,(a-tocopherol,compounds),0.7 I.U./g linoleic,acid3, but in no,case less than 0.7,I.U./100,availa……
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